Our gastronomic proposal
Mediterranean cuisine and ethics
Near the sea, near the product
Our gastronomy originates from the Mediterranean and from a way of looking at the territory with respect: giving space to what the land and the sea here offer us. At Bistró del Mar, the table is enjoyed with awareness, through the senses.
Restaurant
The main restaurant of Hostal Empúries: a table open to the sea, with seasonal cuisine, its own garden and a meticulous selection of local products.
The spaces of the Restaurant
Sala Bistró del Mar
Spacious dining room, bright and airy, where breakfast awaits you, one of the best moments of the day. Open also at noon and at night.
Sala Villa Teresita
Large windows with sea views and light that changes throughout the day. It is named Villa Teresita, the house where the hotel was founded in 1907. An elegant lounge, ideal for celebrations.
The Terrace
Open from spring to autumn, completely outdoors, with food and dinner service. During the winter you can enjoy the bar.